I received this recipe from a dear friend. You can also spoon sausage mixture into single crescents, roll crescent and slice single crescent to make two bite size pieces or put one layer of cresents into...
Author: Donna Brown
I started the South Beach diet plan and found this recipe for a perfect breakfast choice. All foods in this recipe are allowed for Phase 1, 2,& 3
Author: SUSAN CLAYTON
This is a very festive and colorful way to ramp up regular scrambled eggs. You can serve the bacon on the side or crumble it into the egg dish.
Author: Daily Inspiration S
In my home, breakfasts have a tendency to be more on the casual side of the fence. As a matter of fact, it is not unusual to see most of my houseguests arriving at the breakfast table in their jim jams......
Author: Andy Anderson !
Hope I don't get introuble with McD. Make your own McMuffins at home, way cheaper. Truly faster than going through drive thru. Really easy.
Author: Selina Hallan
This Taste of Home recipe was prepared by one of our members at the December, 2012, meeting
Author: Club Recipes @Greatchoices
Spam is popular in Hawaii and is used in many different types of recipes. This one makes a great breakfast.
Author: Vicki Butts (lazyme) @lazyme5909
This egg bake is great for breakfast, lunch or even dinner. Seasoned just right...Enjoy! Shared from a friend...
Author: Cassie *
This Makes a Good Breakfast or you can make this anytime we have it for Dinner
Author: Catherine Ferensic
Xanthan Gum is a low carb thickening ingredient I buy from Amazon, commonly used in low carb diets replacing flour or cornstarch. It doesn't take much to thicken. Carb Info: 1 Biscuit=Total Carbohydrate...
Author: Paula Todora
This is a Vietnamese steamed sweet bread with a pork filling. My ex husband taught me to make these.
Author: Vickie H
This is a great way to use deer sausage! It is a very hearty breakfast! We have served this on Christmas morning and not a bite is left! Picture of Turner and Dean. Turner's 1st deer 12/10/2006.
Author: Schelley Brown Francis
Can't take credit for this one but I just had to share it. I had to make breakfast for a crowd at church and this was perfect. I was able to make 4 dozen easily. To keep them warm I put them in an aluminum...
Author: Anita Schatz
When you want a little something special for breakfast, this fits the bill. This recipe feeds a crowd.
Author: Lynnda Cloutier
From Mr. Food,this Pennsylvania Dutch inspired Layered Amish Breakfast Bake is the perfect wholesome rise 'n' shine all-in-one-pan breakfast for a lazy weekend morning. You can add some hashbrowns to top...
Author: LINDA BAILEY
This recipe is by Abby Mandel, cookbook author, syndicated food columnist, and a James Beard Foundation award winner. I use a regular quiche pan since I don't have one with a removable bottom.
Author: Vicki Butts (lazyme)
Again developed for a friend who was allergic to pork. These savory patties can be made up to a day before cooking and serving.
Author: Marsha Gardner @mrdick1950
You may ask yourself, what's 4 Bird Egg Florentine? Well, I utilized chicken, chicken broth, eggs and turkey for this scrumptious brunch eggs florentine. This recipe is low carb and diabetic friendly....
Author: Sherri Williams
Found these on Pillsbury.com and adjusted them slightly. They are amazing!
Author: Karen Turnbough
These are a bit time-consuming, but they are the BEST kolaches I've ever eaten. The dough is a pleasure to work with!
Author: Leslie Standerfer
This versatile recipe works well with a number of alternate ingredients. Instead of ham, try cooked and crumbled bacon. Or use different vegetables and cheese to suit your family's tastes.
Author: Kimberly Grell
Many years ago, my cousin, Sandy, made this when we were in Minneapolis visiting relatives. It was so easy and made its own crust! It has been a family favorite over the years. Sometimes I will fry and...
Author: Janice Walker
I love cream of mushroom soup and made this up one day and everybody liked it better. Just a twist on sausage gravy. Sure to be a winner...it hasn't failed me yet! When I am short on time for breakfast,...
Author: anna l
Author: Kitchen Crew
Adding the cream of mushroom soup to the top of this casserole keeps it so moist.
Author: Marsha Gardner
This is a staple for our family gatherings during holidays for breakfast, snacks, and also great to make for potlucks or The Big Game. Easy to whip together, and always goes quickly! I use the hot sausage,...
Author: Dayna Gilmore
I found this while looking up canning breakfast sausage.
Author: Stormy Stewart @karlyn255
I get a kick out of learning how to 'Make my own' anything. I hope this one comes in handy for you. My family loves this sausage with pancakes and more maple syrup for breakfast. It also works very nicely...
Author: Loren Zumwalt @LorenMZ
As they say, a picture is worth a 1000 words, don't you just crave a pancake right now? Talk about killing two birds with one stone.
Author: CC MCCART-FROST @CCMCCART
We had our family reunion today & this was on the food table...oh dear! It looked so good that we had to try it and then had to refrain from eating it all! Not real sweet, but just enough...bacon is one...
Author: Jan W
I am always looking for different ways to prepare breakfast for my family and this one is a keeper. It was a hit in our house. More bacon would jazz it up a bit as would some jalapeno peppers for those...
Author: Bonnie Roberts
This lonely recipe has finally been adopted. I like the ingredients in this sandwich . You can bake these in the oven if you like but I made mine in my waffle iron. Delicious!
Author: Pat Duran
Author: Marie Barrett
I have decided that I don't like frying bacon (because it splatters) or sausage (because it gets darker outside before inside is cooked). So this is how I make sausage, and it's really good, really easy,...
Author: Megan Stewart @GSMegan
One of my favorite things for breakfast is sausage biscuits dipped in syrup, thanks to my daddy. :) So one night I thought instead of having to dip my sausage why not just cook the sausage in the syrup....
Author: Victorya Richard @Victorya79
I made this dish this morning from some leftover pulled pork, and it was so yummy. This recipe is for one person; however, you could easily increase the ingredients, and make it for 2 or 4 in a larger...
Author: Andy Anderson ! @ThePretentiousChef
This is a great recipe because it's quick to make and great on a keto diet, but everyone loves these.
Author: Paula Todora @ptodora
Oh, this is going to be a BIG hit if you love bacon. It's smoky, sweet, and quite the treat. Smear on a warm biscuit or use it to top a grilled cheeseburger.
Author: nellie rickey
I found this recipe on Pinrest and had to share it. I had it at a church breakfast and it was so good.
Author: April Alvarez
Rise 'n' Shine Breakfast Challenge Winner! One word: Yum! The creaminess of the egg and the saltiness of the bacon and cheeses make this a true breakfast of champions.
Author: Leah Stacey @CookingMaven
Came up with this recipe because I had a little bit of this and that and remembered a sandwich I loved from a restaurant at Fairlane Town Plaza
Author: Suzanne Marzano